I'm learning about (and paying for) an encroachment permit. I'd encroach more often but it's pretty expensive.
Most of us call 'em leftovers. Because some people prefer not to eat food they consider "old" my mum decided to rebrand them as "plan aheads".
Homefries from Sunday, pan heated with fresh spinach and smashed garlic. It's amazing how much spinach reduces when cooked; one of my fav ways to consume my quota of green leafys.
But also: yay!!!
I don't think I've ever been this early for anything in my entire life.
She came in first place overall in her division.
And I'm playing with TiltShift. Go Astrid!
